Bovine Hydrolyzed Collagen
Bovine Hydrolyzed Collagen may smell unpleasant, but it is safe to eat. SO2 can also be used in the production of bovine hydrolyzed collagen.
The word collagen is derived from the Greek word kola, which means glue producer. In ancient times the skin and tissues of animals, especially horses, were boiled. The oldest glue in the world is made of collagen. Now research has uncovered several other beneficial properties of collagen.
Collagen is a fibrous protein found in connective tissues such as our skin, organs, tendons, ligaments, cartilage and bones. It contains the amino acids glycine, proline and hydroxyproline, which form three procollagen chains. These chains break when enough heat is applied. So too much heat can cause collagen to lose its structure and function.
Collagen processing can make gelatin, and hydrolyzed collagen is a hydrolyzate. Hydrolyzed collagen is the use of water to break down collagen into peptides, which can be used in many fields. Examples are dermatology/skincare, pharmaceutical, cosmetic and food industries. Gelatin and hydrolyzed collagen have a lot in common, but they are not used interchangeably. This is because gelatin hardens into a gel-like substance once it cools. The hydrolyzed form allows for easier absorption without loss of efficacy due to thermal damage. Collagen peptides dissolve in both hot and cold water, while gelatin is only soluble in hot water.
Hydrolyzed collagen peptides contain 19 amino acids, including 8 of the 9 essential amino acids, and hydrolysis does not affect the amino acid content of collagen. It has 10 to 20 times higher concentrations of glycine and proline than other proteins.
Why Do We Need Hydrolyzed Collagen ?
Due to poor food choices, many people lack the amino acid levels needed to make collagen. Hydrolyzed collagen provides a bioavailable form of collagen that is easy for our body to digest and absorb. Up to 30% of the protein in the human body is collagen, of which connective tissue contains up to 70%. Collagen peptides help us improve health in many areas of our body, including maintaining youthful skin, joint function, muscle growth, and more.
What Is Bovine Collagen ?
Collagen exists in our body in 20 forms, but the most common are types I, II, III and IV. Collagen supplements usually use animals as raw materials, such as cows, pigs and some aquatic animals. Bovine collagen peptides boost collagen types I and III, while fish collagen increases collagen types I and II. Types I and III are most prevalent in skin cells, so bovine collagen peptides are very beneficial for improving skin elasticity, moisture and smoothness. For people with food sensitivities or allergies to fish, shellfish or eggs, bovine collagen is an option.
Potential Collagen Powder Benefits
Collagen Benefits For Skin
Collagen helps us improve skin elasticity, strength and hydration. Generally speaking, the body’s natural ability to produce collagen and maintain cellular hydration declines significantly after age 25, and regular exposure to sunlight can also reduce collagen production. So taking hydrolyzed collagen peptides can help restore some of the signs of aging caused by collagen loss. Hydrolyzed Collagen Peptides also promote hyaluronic acid synthesis, which can also help us improve the appearance of our skin. Hydrolyzed collagen thus improves skin hydration and elasticity, while also better reducing the appearance of wrinkles.
Collagen For Muscle Growth
Collagen makes up 10% of our muscles, so taking collagen supplements can help our muscle tissue grow healthier. Collagen also increases creatine, a protein that fuels muscles during exercise. Collagen also promotes healthy joint function, which is essential in helping us maintain flexibility and mobility during exercise. Although collagen is a protein, it is not a substitute for protein in foods such as fish, beef, poultry, and whey protein. It is not a complete protein because it is deficient in cysteine and methionine.
Collagen For Weight Loss
Collagen helps us lose weight and maintain it. So eating more protein can help us feel fuller because it takes longer for the body to digest it.
Collagen For Joints
Insufficient collagen can cause cartilage and tendons to begin to loosen, making joints more prone to injury. So taking a hydrolyzed collagen supplement can help support healthy joints by reducing collagen damage, joint pain, stiffness, and loss of bone density. The more collagen you take, the more likely it will build up in cartilage tissue, stimulating natural collagen production. Because rich collagen helps support cartilage health and reduces inflammation. Hydrolyzed collagen is the best choice for supporting joint health due to its high safety profile.
Collagen Powder Side Effects
Bovine Hydrolyzed Collagen has not been found to have adverse interactions with food or drugs, side effects or toxicity. Hydrolyzed collagen is safe for topical use. But people with sensitive skin may develop contact dermatitis. So if itching, swelling or rash occurs, stop using the product immediately.
Purity And Concentration Of Collagen Hydrolyzed
This pharmaceutical grade hydrolyzed collagen is free of fillers, additives or anti-caking agents. And it contains at least 90% protein.
How Should I Store It?
Store it in a cool, dry area protected from light. Reseal after each use.
Bioavailability,Mixing,And Solubility Of Collagen Hydrolyzed
Hydrolyzed collagen works best on an empty stomach, so it is best to take it in the morning. It can also be taken with juice or hot tea. It is most rapidly absorbed when eaten with liquids that do not contain other proteins or amino acids.
Synonyms For Collagen Hydrolyzed
Hydrolyzed Collagen, collagen hydrolysate, collagen peptide, gelatine, gelatine hydrolysate, and hydrolyzed gelatine.
